# Components:
→ Oats Mixture
01 - 1 cup old-fashioned rolled oats
02 - 1 cup milk, dairy or plant-based
03 - 1 tablespoon chia seeds
04 - 1 tablespoon honey or maple syrup
05 - 1/2 teaspoon vanilla extract
06 - Pinch of salt
→ Strawberry Layer
07 - 1 cup fresh strawberries, hulled and diced
08 - 1 teaspoon lemon juice
09 - 1 teaspoon sugar, optional
→ Yogurt Layer
10 - 1 cup vanilla Greek yogurt or plant-based vanilla yogurt
→ Topping
11 - 2 tablespoons granola
12 - 2 fresh strawberries, sliced
13 - 1 tablespoon chopped nuts, almonds or pecans
# Method steps:
01 - In a medium bowl, combine oats, milk, chia seeds, honey or maple syrup, vanilla extract, and salt. Stir well to fully incorporate all ingredients.
02 - In a separate small bowl, toss diced strawberries with lemon juice and sugar if using.
03 - Cover both mixtures and refrigerate overnight or at least 6 hours to allow oats to soften and flavors to meld.
04 - In the morning, stir the oats to loosen and achieve desired consistency.
05 - In jars or bowls, layer half the oat mixture, then half the strawberries, then half the yogurt. Repeat layers to create second set of layers.
06 - Top with granola, sliced strawberries, and nuts if desired.
07 - Serve chilled immediately.
