Save A festive and eye-catching dessert board featuring an array of red and white candies and sweet treats, perfect for holiday gatherings or celebratory occasions.
This candy stripe treat line always gathers compliments from my guests and is a hit at every party.
What's for Dinner Tonight? 🤔
Stop stressing. Get 10 fast recipes that actually work on busy nights.
Free. No spam. Just easy meals.
Ingredients
- Candies: 200 g peppermint candy canes, 150 g red licorice twists, 150 g strawberry marshmallows, 120 g raspberry jelly beans, 100 g white chocolate-covered pretzels, 100 g red and white striped hard candies, 80 g red gummy bears, 80 g white chocolate truffles
- Fresh Elements: 150 g fresh strawberries, hulled and halved, 1 small bowl vanilla yogurt dip (optional)
- Decorative & Serving: Edible glitter or gold leaf (optional, for accent), Mini serving tongs or spoons
Tired of Takeout? 🥡
Get 10 meals you can make faster than delivery arrives. Seriously.
One email. No spam. Unsubscribe anytime.
Instructions
- Step 1:
- Line a large serving board or platter with parchment paper if desired for easy clean-up.
- Step 2:
- Arrange the peppermint candy canes in a visually appealing stripe or fan pattern along one side.
- Step 3:
- Place the red licorice twists and strawberry marshmallows in alternating lines to create a striped effect.
- Step 4:
- Fill small bowls or sections of the board with raspberry jelly beans, red gummy bears, and striped hard candies.
- Step 5:
- Add clusters of white chocolate-covered pretzels and truffles throughout the board.
- Step 6:
- Scatter fresh strawberries in open spaces for a pop of natural color and freshness.
- Step 7:
- Place the vanilla yogurt dip in a small bowl and set on the board for dipping marshmallows and strawberries.
- Step 8:
- Optionally, sprinkle edible glitter or gold leaf for festive sparkle.
- Step 9:
- Provide mini serving tongs or spoons for easy sharing.
Save Creating this board has become a joyful tradition with my family during the holidays.
Still Scrolling? You'll Love This 👇
Our best 20-minute dinners in one free pack — tried and tested by thousands.
Trusted by 10,000+ home cooks.
Required Tools
Large serving board or platter, Small bowls for dips or loose candies, Mini tongs or spoons
Allergen Information
Contains milk (white chocolate, yogurt dip) and gluten (pretzels, some candies); possible traces of nuts depending on specific candy brands. Always check individual ingredient labels for allergens.
Nutritional Information
Calories: 240, Total Fat: 6 g, Carbohydrates: 46 g, Protein: 2 g per serving
Save 
This candy stripe treat board brings festive cheer and delight with every bite.
Kitchen Help
- → How can I make the board gluten-free?
Ensure all candies and pretzels used are certified gluten-free to accommodate gluten sensitivities.
- → What alternatives can I use for strawberries?
Fresh raspberries can be substituted for strawberries to maintain the red color and add a different fruity note.
- → Can I add a dip to complement the board?
A small bowl of vanilla yogurt dip pairs well with marshmallows and strawberries, adding a creamy contrast.
- → How to create the striped candy pattern effectively?
Arrange candy canes in a stripe or fan pattern, and alternate licorice twists with marshmallows to enhance the visual effect.
- → What drinks complement this candy board?
Sparking cider, hot chocolate, or a glass of Prosecco complement the sweet and festive flavors nicely.
