# Components:
→ Cheesecake Bites
01 - 16 ounces cream cheese, softened
02 - 1/2 cup granulated sugar
03 - 1 teaspoon vanilla extract
04 - 1/4 cup sour cream
05 - 1/4 cup heavy cream
06 - 1 cup graham cracker crumbs
→ Toppings
07 - 1 cup sliced fresh strawberries
08 - 1 cup fresh blueberries
09 - 1 cup raspberries
10 - 1/2 cup salted caramel sauce
11 - 1/2 cup chocolate ganache or hot fudge
12 - 1/2 cup crushed Oreos
13 - 1/2 cup chopped toasted pecans
14 - 1/2 cup mini chocolate chips
15 - 1/2 cup toasted coconut flakes
16 - 1/4 cup rainbow sprinkles
# Method steps:
01 - Beat cream cheese and granulated sugar in a large mixing bowl until the mixture is smooth and fluffy.
02 - Add vanilla extract, sour cream, and heavy cream into the bowl. Continue beating until creamy and fully blended.
03 - Using a small cookie scoop or tablespoon, portion the mixture and roll into 1-inch balls.
04 - Roll half of the cheesecake balls in graham cracker crumbs to coat. Leave the remaining half plain for visual contrast.
05 - Place all cheesecake bites on a large serving board or platter, evenly spaced.
06 - Arrange all toppings in small bowls or directly on the serving board, positioned attractively around the cheesecake bites.
07 - Serve immediately, allowing guests to decorate their cheesecake bites with preferred toppings.
