# Components:
→ Base and Body
01 - 1 large round Brie cheese wheel
02 - 1 cup seedless green grapes
03 - 1 cup seedless red grapes
04 - 1 cup cubed cheddar cheese
05 - 1 cup cubed Swiss cheese
→ Decorative Fruits & Sweets
06 - 1 cup fresh strawberries, halved
07 - 1/2 cup blueberries
08 - 1/2 cup dried apricots
09 - 2 pitted black olives (optional)
10 - 1 slice yellow bell pepper
11 - 1 small bunch fresh parsley
→ Accompaniments
12 - 1 cup assorted crackers
13 - 1/4 cup honey or fig jam
# Method steps:
01 - Place the Brie cheese wheel centrally on a large serving tray to represent the cherub’s face.
02 - Arrange green and red grapes in curved patterns on either side of the Brie to form angel wings.
03 - Form the body below the Brie with alternating rows of cubed cheddar and Swiss cheese.
04 - Use halved strawberries and blueberries to embellish the robe area and enhance coloration.
05 - Layer dried apricots along the top edge of the Brie to simulate hair.
06 - Create eyes using blueberries or optional black olives, and fashion a smile with a thin slice of yellow bell pepper.
07 - Position a slice of yellow bell pepper above the head as a halo, securing with toothpicks if necessary.
08 - Fill any remaining spaces with fresh parsley to create a lush, natural appearance.
09 - Arrange assorted crackers and a bowl of honey or fig jam alongside the tray. Serve immediately.
